Air Fryer Fried Dough
Experience the wonder of Air Fryer Fried Dough! Thisdelightful recipe originated from my resourceful 15-year-old after a spirited hockey game. He created individual portions for each teammate, and the resultis a truly amazing treat you won't want to miss.
Equipment
- Air Fryer
- Parchment Paper or Cooking Spray
Ingredients
- 1 can of buttermilk biscuits with butter
- 2 tablespoons of butter
- 1/4 cup of powdered sugar
- 2 teaspoons of ground cinnamon
Instructions
- Lay out the biscuits on a spacious cutting board.
- Gently flatten the biscuits into sizeable circles using a rolling pin.
- Arrange the flattened circles in the air fryer basket, ensuring to spray the basket with olive oil to prevent sticking. You can typically fit two at a time to avoid overcrowding, as they expand during cooking.
- Set the air fryer temperature to 350 degrees F on the air fryer setting and cook for 5 minutes.
- Continue cooking the biscuits in pairs until all are done. Place them on a plate.
- Once cooked, spread melted butter on the dough and generously sprinkle with confectioners' sugar and/or ground cinnamon.